To prepare individual servings, divide potato mixture among 4 small ovenproof dishes. Bake, covered for 10 minutes; remove foil, bake for 5 minutes longer.
Grate hard cheese in a large batches to save time. Place in a rigid plastic container or wrap in a snap-lock wrap; refrigerate for 2 weeks or freeze for 1 month.
An easy to make salad with a no cholesterol bonus. Add wholemeal bread rolls for a quick, light meal.
This is the perfect make ahead dish for a neighbourhood party for summer treat. Serve with chicken.